Grilled Seabream with potato-salad and mixed Green Salad


Just boil the new potatoes in the skin (20 minutes or so) Drain, cut in half or quarters.

Add red onion, basil and while it's still hot/warm a dressing of :

1 T lemonjuice
3 T olive oil
1 clove of garlic, grated
lots of pepper

This salad goes perfectly with fish. Courtesy of the Photo


papabear said...

simply lovely!

btw, Iwould be happy to add you in my blogroll of you can add mine :) keep in touch :)

krizzyla said...

Thanks for dropping by into my blog and for the comment, by the way you are already added in my blogroll you can check it out "show all" blogroll.

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